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rheology
Structural and Rheological Properties of Nonedible Vegetable Oil-Based Resin
Article
Year: 2021
Pages: 1
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Utilization of Thermally Treated SiC Nanowhiskers and Superplasticizer for Cementitious Composite Production
Article
Year: 2021
Pages: 1
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Linear Dynamic Viscoelasticity of Dual Cross-Link Poly(Vinyl Alcohol) Hydrogel with Determined Borate Ion Concentration
Article
Year: 2021
Pages: 1
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Characterization and Analysis of the Carbonation Process of a Lime Mortar Obtained from Phosphogypsum Waste
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Year: 2021
Pages: 1
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Wood-Derived Hydrogels as a Platform for Drug-Release Systems
Article
Year: 2021
Pages: 8
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Changes in Rheological Properties of Mortars with Steel Slags and Steel Fibers by Magnetic Field
Article
Year: 2021
Pages: 1
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Viscoelastic Properties in Cancer: From Cells to Spheroids
Article
Year: 2021
Pages: 1
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3D Concrete Printing: A Systematic Review of Rheology, Mix Designs, Mechanical, Microstructural, and Durability Characteristics
Article
Year: 2021
Pages: 1
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Characterization of Desulfurized Crumb Rubber/Styrene–Butadiene–Styrene Composite Modified Asphalt Based on Rheological Properties
Article
Year: 2021
Pages: 1
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Impact of Different Amaranth Particle Sizes Addition Level on Wheat Flour Dough Rheology and Bread Features
Article
Year: 2021
Pages: 1
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DMA Study of the Molecular Structure of Porcine Fat in-Water Emulsions Stabilised by Potato Starch
Article
Year: 2021
Pages: 1
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Peculiar Morphologies Obtained for 80/20 PLA/PA11 Blend with Small Amounts of Fumed Silica
Article
Year: 2021
Pages: 1
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Rheology of Polymer Processing in Spain (1995–2020)
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Year: 2021
Pages: 1
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Anomalous Terminal Shear Viscosity Behavior of Polycarbonate Nanocomposites Containing Grafted Nanosilica Particles
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Year: 2021
Pages: 1
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Physical Aspects of Organogelation: A Point of View
Article
Year: 2021
Pages: 1
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Physical forces regulating hemostasis and thrombosis: Vessels, cells, and molecules in illustrated review
Article
Year: 2021
Pages: 1
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Life and death of colloidal bonds control the rate-dependent rheology of gels
Article
Year: 2021
Pages: 1
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Rheological effects of hypertonic saline and sodium bicarbonate solutions on cystic fibrosis sputum in vitro
Article
Year: 2021
Pages: 1
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Microrheometer for Biofluidic Analysis: Electronic Detection of the Fluid-Front Advancement
Article
Year: 2021
Pages: 1
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Effect of Sorghum on Rheology and Final Quality of Western Style Breads: A Literature Review
Article
Year: 2021
Pages: 1
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Design of a Waterborne Polyurethane–Urea Ink for Direct Ink Writing 3D Printing
Article
Year: 2021
Pages: 1
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Mucoadhesive and Rheological Studies on the Co-Hydrogel Systems of Poly(Ethylene Glycol) Copolymers with Fluoroalkyl and Poly(Acrylic Acid)
Article
Year: 2021
Pages: 1
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Solid Fat Replacement with Canola Oil-Carnauba Wax Oleogels for Dairy-Free Imitation Cheese Low in Saturated Fat
Article
Year: 2021
Pages: 1
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A Multi-Rheology Design Method of Sheeting Polymer Extrusion Dies Based on Flow Network and the Winter–Fritz Design Equation
Article
Year: 2021
Pages: 1
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Exploring Tools for Designing Dysphagia-Friendly Foods: A Review
Article
Year: 2021
Pages: 1
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Effect of Counterions on the Interaction among Concentrated Spherical Polyelectrolyte Brushes
Article
Year: 2021
Pages: 1
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Flow-induced surface crystallization of granular particles in cylindrical confinement
Article
Year: 2021
Pages: 1
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Effect of Psyllium (
Plantago ovata
Forks) Husk on Characteristics, Rheological and Textural Properties of Threadfin Bream Surimi Gel
Article
Year: 2021
Pages: 1
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Estimating the viscosity of volcanic melts from the vibrational properties of their parental glasses
Article
Year: 2021
Pages: 1
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Physics of agarose fluid gels: Rheological properties and microstructure
Article
Year: 2021
Pages: 13
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Influence of the Precursor, Molarity and Temperature on the Rheology and Structural Buildup of Alkali-Activated Materials
Article
Year: 2021
Pages: 1
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Impact of Microfluidization on the Emulsifying Properties of Zein-Based Emulsions: Influence of Diutan Gum Concentration
Article
Year: 2021
Pages: 1
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Gelation and Crystallization Phenomena in Polyethylene Plastomers Modified with Waxes
Article
Year: 2021
Pages: 1
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Electrohydrodynamic Processing of PVP-Doped Kraft Lignin Micro- and Nano-Structures and Application of Electrospun Nanofiber Templates to Produce Oleogels
Article
Year: 2021
Pages: 1
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Applied Rheology as Tool for the Assessment of Chitosan Hydrogels for Regenerative Medicine
Article
Year: 2021
Pages: 1
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In-Line Rheo-Optical Investigation of the Dispersion of Organoclay in a Polymer Matrix during Twin-Screw Compounding
Article
Year: 2021
Pages: 1
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Viscosity Model for Nanoparticulate Suspensions Based on Surface Interactions
Article
Year: 2021
Pages: 1
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Effects of the Water-Based Foaming Process on the Basic and Rheological Properties of Bitumen 70/100
Article
Year: 2021
Pages: 1
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Interactions between an Associative Amphiphilic Block Polyelectrolyte and Surfactants in Water: Effect of Charge Type on Solution Properties and Aggregation
Article
Year: 2021
Pages: 1
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Rheology and Water Absorption Properties of Alginate–Soy Protein Composites
Article
Year: 2021
Pages: 1
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Viscoelastic Relaxation of Polymerized Ionic Liquid and Lithium Salt Mixtures: Effect of Salt Concentration
Article
Year: 2021
Pages: 1
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A Fresh View on Limestone Calcined Clay Cement (LC
3
) Pastes
Article
Year: 2021
Pages: 1
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Viscoelastic Properties of Cell Structures Manufactured Using a Photo-Curable Additive Technology—PJM
Article
Year: 2021
Pages: 1
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Rheological Behavior of a New Mucoadhesive Oral Formulation Based on Sodium Chondroitin Sulfate, Xyloglucan and Glycerol
Article
Year: 2021
Pages: 1
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Designing a Transparent and Fluorine Containing Hydrogel
Article
Year: 2021
Pages: 1
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Polyelectrolyte Gels Formed by Filamentous Biopolymers: Dependence of Crosslinking Efficiency on the Chemical Softness of Divalent Cations
Article
Year: 2021
Pages: 1
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EtoGel for Intra-Articular Drug Delivery: A New Challenge for Joint Diseases Treatment
Article
Year: 2021
Pages: 1
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Impact of Sulphate Ions Content on Performance of Maleic and Acrylic Superplasticizers in Cement Paste
Article
Year: 2021
Pages: 1
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Influence of Emulsifiers and Dairy Ingredients on Manufacturing, Microstructure, and Physical Properties of Butter
Article
Year: 2021
Pages: 1
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Cellulose Nanocrystal Liquid Crystal Phases: Progress and Challenges in Characterization Using Rheology Coupled to Optics, Scattering, and Spectroscopy
Article
Year: 2021
Pages: 15
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Rheological and Solubility Properties of Soy Protein Isolate
Article
Year: 2021
Pages: 1
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Physicochemical and Structural Characterization of Potato Starch with Different Degrees of Gelatinization
Article
Year: 2021
Pages: 1
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Effect of Moisture Content on the Processing and Mechanical Properties of a Biodegradable Polyester
Article
Year: 2021
Pages: 1
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A Rheological Analysis of Biomaterial Behaviour as a Tool to Detect the Dilution of Heather Honey
Article
Year: 2021
Pages: 1
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Texture-Modified Food for Dysphagic Patients: A Comprehensive Review
Article
Year: 2021
Pages: 1
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The Functionality of Inulin as a Sugar Replacer in Cakes and Biscuits; Highlighting the Influence of Differences in Degree of Polymerisation on the Properties of Cake Batter and Product
Article
Year: 2021
Pages: 1
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Blend Structure and n-Type Thermoelectric Performance of PA6/SAN and PA6/PMMA Blends Filled with Singlewalled Carbon Nanotubes
Article
Year: 2021
Pages: 1
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The Effect of Using Micro-Clustered Water as a Polymer Medium
Article
Year: 2021
Pages: 1
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Poly(etheretherketone)/Poly(ethersulfone) Blends with Phenolphthalein: Miscibility, Thermomechanical Properties, Crystallization and Morphology
Article
Year: 2021
Pages: 1
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Fresh and Rheological Performances of Air-Entrained 3D Printable Mortars
Article
Year: 2021
Pages: 1
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Polyacrylamide Grafted Xanthan: Microwave-Assisted Synthesis and Rheological Behavior for Polymer Flooding
Article
Year: 2021
Pages: 1
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Chemical-Physical Behaviour of Microgels Made of Interpenetrating Polymer Networks of PNIPAM and Poly(acrylic Acid)
Article
Year: 2021
Pages: 1
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Printable homocomposite hydrogels with synergistically reinforced molecular-colloidal networks
Article
Year: 2021
Pages: 1
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Structural performance of a climbing cactus: making the most of softness
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Pages: 1
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Effect of Oil Content on the Printability of Coconut Cream
Article
Year: 2021
Pages: 1
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Investigation of synovial fluid lubricants and inflammatory cytokines in the horse: a comparison of recombinant equine interleukin 1 beta-induced synovitis and joint lavage models
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Year: 2021
Pages: 1
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Tailoring Epoxy Resin Foams by Pre-Curing with Neat Amine Hardeners and Its Derived Carbamates
Article
Year: 2021
Pages: 1
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Complying with the Guideline for Quality and Equivalence for Topical Semisolid Products: The Case of Clotrimazole Cream
Article
Year: 2021
Pages: 1
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Glass and Jamming Rheology in Soft Particles Made of PNIPAM and Polyacrylic Acid
Article
Year: 2021
Pages: 1
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Effect of Octenyl Succinic Anhydride (OSA) Modified Starches on the Rheological Properties of Dough and Characteristic of the Gluten-Free Bread
Article
Year: 2021
Pages: 1
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Effect of Protein Denaturation Temperature on Rheological Properties of Baltic Herring
(Clupea harengus membras)
Muscle Tissue
Article
Year: 2021
Pages: 1
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Effects of whole-body neuromuscular electrical stimulation device on hemodynamics, arrhythmia, and sublingual microcirculation
Article
Year: 2021
Pages: 9
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Morphological and Rheological Properties of PLA, PBAT, and PLA/PBAT Blend Nanocomposites Containing CNCs
Article
Year: 2021
Pages: 1
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Magnetoviscosity of a Magnetic Fluid Based on Barium Hexaferrite Nanoplates
Article
Year: 2021
Pages: 1
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Assessment of Fennel Oil Microfluidized Nanoemulsions Stabilization by Advanced Performance Xanthan Gum
Article
Year: 2021
Pages: 1
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Front-Face Fluorimeter for the Determination of Cutting Time of Cheese Curd
Article
Year: 2021
Pages: 1
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The Effects of Crosslinking on the Rheology and Cellular Behavior of Polymer-Based 3D-Multilayered Scaffolds for Restoring Articular Cartilage
Article
Year: 2021
Pages: 1
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Nanostructure, Self-Assembly, Mechanical Properties, and Antioxidant Activity of a Lupin-Derived Peptide Hydrogel
Article
Year: 2021
Pages: 1
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Supramolecular Structuring of Hyaluronan-Lactose-Modified Chitosan Matrix: Towards High-Performance Biopolymers with Excellent Biodegradation
Article
Year: 2021
Pages: 1
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Evaluation of a Model Photo-Caged Dehydropeptide as a Stimuli-Responsive Supramolecular Hydrogel
Article
Year: 2021
Pages: 1
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Physicochemical and Antimicrobial Properties of Thermosensitive Chitosan Hydrogel Loaded with Fosfomycin
Article
Year: 2021
Pages: 1
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Nasal Powder Formulations: In-Vitro Characterisation of the Impact of Powders on Nasal Residence Time and Sensory Effects
Article
Year: 2021
Pages: 1
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Effect of
Lactobacillus rhamnosus
on Physicochemical Properties of Fermented Plant-Based Raw Materials
†
Article
Year: 2021
Pages: 1
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Solution Blow Spinning of Polycaprolactone—Rheological Determination of Spinnability and the Effect of Processing Conditions on Fiber Diameter and Alignment
Article
Year: 2021
Pages: 1
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Monovalent Salt and pH-Induced Gelation of Oxidised Cellulose Nanofibrils and Starch Networks: Combining Rheology and Small-Angle X-ray Scattering
Article
Year: 2021
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Rheological and Nutritional Assessment of Dysphagia—Oriented New Food Preparations
Article
Year: 2021
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Nailing of Layers: A Promising Way to Reinforce Concrete 3D Printing Structures
Article
Year: 2020
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Effects of Volume Fraction and Surface Area of Aggregates on the Static Yield Stress and Structural Build-Up of Fresh Concrete
Article
Year: 2020
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Minimization of the Influence of Shear-Induced Particle Migration in Determining the Rheological Characteristics of Self-Compacting Mortars and Concretes
Article
Year: 2020
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High-temporal-resolution quasideterministic dynamics of granular stick-slip
Article
Year: 2021
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Investigations to Evaluate Gastric Mucoadhesion of an Organic Product to Ameliorate Gastritis
Article
Year: 2020
Pages: 1
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Pasting, thermo, and Mixolab thermomechanical properties of potato starch–wheat gluten composite systems
Article
Year: 2020
Pages: 9
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Deep Eutectic Solvents Based on Natural Ascorbic Acid Analogues and Choline Chloride
Article
Year: 2020
Pages: 9
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Fabrication of PCL Scaffolds by Supercritical CO
2
Foaming Based on the Combined Effects of Rheological and Crystallization Properties
Article
Year: 2020
Pages: 1
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